Tuesday, April 5, 2011

bread

has anyone ever taken the time to grind wheat, make the dough, let it rise, and bake it all while watching 2 toddlers, an infant, and a little girl and THEN realize that you forgot the yeast? Apparently it is essential, in case you were wondering!

1 comment:

Stephanie said...

If it helps, I always proof the yeast in a separate bowl...that has prevented me from ever forgetting yeast. That stinks though.